Jack Bouchard: Difference between revisions
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=== Biography === | ===Biography=== | ||
Jack Bouchard is an Assistant Professor at Rutgers University-New Brunswick, where he teaches environmental history. He holds a PhD from the University of Pittsburgh, and researches the history of fishing, island environments, and foodways in the early Atlantic world. | Jack Bouchard is an Assistant Professor at Rutgers University-New Brunswick, where he teaches environmental history. He holds a PhD from the University of Pittsburgh, and researches the history of fishing, island environments, and foodways in the early Atlantic world. From 2018-2020, he served as a Postdoctoral Research Fellow on the ''Before 'Farm to Table': Early Modern Foodways and Cultures'' Mellon project. | ||
[[Category:Folger Institute]] | [[Category:Folger Institute]] | ||
Latest revision as of 09:46, 14 July 2021
Biography
Jack Bouchard is an Assistant Professor at Rutgers University-New Brunswick, where he teaches environmental history. He holds a PhD from the University of Pittsburgh, and researches the history of fishing, island environments, and foodways in the early Atlantic world. From 2018-2020, he served as a Postdoctoral Research Fellow on the Before 'Farm to Table': Early Modern Foodways and Cultures Mellon project.