Information for "Culinary Cartographies: Food, Gender, and Race in the Early Modern Black Atlantic (seminar)"
Basic information
| Display title | Culinary Cartographies: Food, Gender, and Race in the Early Modern Black Atlantic (seminar) |
| Default sort key | Culinary Cartographies: Food, Gender, and Race in the Early Modern Black Atlantic (seminar) |
| Page length (in bytes) | 2,299 |
| Page ID | 861 |
| Page content language | en - English |
| Page content model | wikitext |
| Indexing by robots | Allowed |
| Number of redirects to this page | 0 |
| Counted as a content page | Yes |
Page protection
| Edit | Allow all users (infinite) |
| Move | Allow all users (infinite) |
Edit history
| Page creator | SophieByvik (talk | contribs) |
| Date of page creation | 09:17, 19 June 2014 |
| Latest editor | MeaghanBrown (talk | contribs) |
| Date of latest edit | 13:53, 13 March 2015 |
| Total number of edits | 9 |
| Total number of distinct authors | 2 |
| Recent number of edits (within past 90 days) | 0 |
| Recent number of distinct authors | 0 |